All Wines

This beautiful blend of Syrah, Grenache, and Dolcetto is naturally complex with notes spice, tobacco, and dark berries. It's the perfect wine for steaks or BBQ chicken. Cheers.

Wine Notes:

A considerably dark hue in the glass, almost like a light red wine, this rosé smells of muddled red plum, red apple and rust on the nose. There's a compellingly leathery grip to the palate, where mace and muddled strawberry flavors recall light Pinot Noir vibes, even though it's Grenache. — Matt Kettmann 

Awards:

-90 points, Wine Enthusiast

Should be treated as a Port Wine, all estate grown grapes from the Santa Maria Valley. 

The Red Carpet Syrah offers a rich and robust flavor profile. It boast a deep, a dark color with intense notes of blackberry, plum, rasins and hints of gingerbread spices. The wine's full-bodied nature is complemented by a velvety smoothness.

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Wine Notes:

Rich garnet color in the glass. Expressive, high-toned notes of red fruit such as cherry and raspberry are supplemented with toasty oak contributed by the 10-month French Oak barrel aging, giving the wine its rich texture, great viscosity and a creamy vanilla finish with a nice mouth-feel and soft tannins.

Wine Notes

Honey, Pineapples, and pears. Little to no residual sugar. Little sweetness to a quick dry crisp finish.

Awards

-89 points, Wine Enthusiast

-Silver, Los Angeles Invitational Wine & Spirit Challenge

Wine Notes:

Nutty, wooly and earthy aromas make for a unique nose on this bottling, which offers citrus peel and baked pecan scents. The palate is loaded with acidity and wrapped in an earthy grip, offering citrus peel and wet soil flavors. — Matt Kettmann

Awards:

-88 points, Wine Enthusiast

-Bronze, Los Angeles Invitational Wine & Spirit Challenge

Wine Notes:

“There’s a classic touch of petrol on the nose of this bottling, as well as richer notes of candied lemon, marmalade, preserved lime and dried citrus. On the palate,it’s oily and viscous, but honey, lemon syrup and tangerine zest flavors lighten it considerably. A great all-around experience.” - (Matt Kettman, Wine Enthusiast )

Awards:

Vintage 2012: Gold medal, 2018 Decanter Asia Wine Award

Vintage 2012: Silver medal, Wine100 Challenge 

Wine Notes: 

“Light-colored in the glass, this refreshing bottling snaps on the nose with cranberry,
pomegranate, crushed stone and sagebrush aromas. The palate is tart with cranberry and
red-plum flavors layered with dusty wild thyme, savory salt and peppercorn.”
—Matt Kettman

Awards:

-Gold, 91 Points, Los Angeles Invitational Wine & Spirit Challenge 

-93 points, Wine Enthusiast