All Wines

Wine Notes:

A golden hue in the glass, this slightly sweet Riesling will satisfy fans of the viscous style. Aromas of hazelnut, orange rind and petrol lead from the nose into a baked golden apple, honey-drizzled apricot and candied pecan on the palate. — Matt Kettmann, Wine Enthusiast

Awards:

-91 points, Wine Enthusiast

-Double Gold, SAN FRANCISCO CHRONICLE WINE COMPETITION, U.S.A.

-Silver, GOLDEN BOTTLE AWARD

-Silver, CATHAY PACIFIC HK INTERNATIONAL WINE AND SPIRITS COMPETITION

-Silver, WINE100 CHALLENGE CHINA

Wine Notes:

The fruit nicely ripens and there are beautiful aromas surrounding the crusher during the wine making process. The wine is garnet in color, with aromas of raspberry and fresh pine tree. There is white pepper at finish and a nice rounded mouth-feel and structure. The wine is fruit driven, possessing a creamy texture due to the large amount of new French oak this wine was aged in. Enjoy.

Awards:

-Gold, Asia Wine Trophy 2023

-Silver, SAN FRANCISCO CHRONICLE WINE COMPETITION, U.S.A.

-Silver, CATHAY PACIFIC HK INTERNATIONAL WINE AND SPIRITS COMPETITION

-Silver, WINE100 CHALLENGE CHINA

This wine was matured in 100% new French oak adding flavors of almonds and toast. It has a beautifully golden color and the ability to age for another 3-5 years. Pair this wine with rich pastas or salmon.

Wine Notes:

Naturally this wine expresses bright notes of green apple and almonds. The use of oak adds complexity and a creamy soft finish.

Awards:

-Silver, SAN FRANCISCO CHRONICLE WINE COMPETITION, U.S.A.

Wine Notes:

Dusty aromas of leather, baked berry and toast show on the nose of this older bottling. Dried cherry, tar and game flavors converge on the palate. — Matt Kettmann

Awards:

-88 points, Wine Enthusiast

-Silver, WINE100 CHALLENGE CHINA

Wine Notes:

This decade-old Syrah is still alive, beginning with aromas of blackberry, game, soy and iodine on the nose. The palate picks up an herbal angle, with which leathery flavors of berry and aged meat align. — Matt Kettmann

Awards:

-90 points, Wine Enthusiast

-Gold King, Golden Bottle Award

-Best Food Paring Trophy, CATHAY PACIFIC HK INTERNATIONAL WINE AND SPIRITS COMPETITION

-Silver, SAN FRANCISCO CHRONICLE WINE COMPETITION, U.S.A.

Dolcetto means “a little sweet one”, it expresses original fruit flavor of grapes.  Dolcetto is the earliest maturing grape among 3 main red grapes in Piemonte, Italy. It is very sensitive to soil and climate, In general, Dolcetto has natural fruit flacors balanced by acid and tannins, which makes it great with food that are tomato based and cured meats.

Wine Notes:

Nose of exotic spices & herbs, backed by layers of redcurrants, raspberries and chocolate. Flavours of plums on palate with fine tannins. Medium-bodied, elegant with lingering acidity at finish.

Awards:

-Best in Class, SAN FRANCISCO CHRONICLE WINE COMPETITION, U.S.A.

-Gold, BEIJING FANGSHAN IWCCP COMPETITION

-Gold, GOLDEN BOTTLE AWARD

This beautiful blend of Syrah, Grenache, and Dolcetto is naturally complex with notes spice, tobacco, and dark berries. It's the perfect wine for steaks or BBQ chicken. Cheers.

Adopting the Italian manor, manual picking tradition, we carefully select the best Chardonnay grapes each year and then ferment the highest-quality Chardonnay Reserve wine. Selected grapes used in wine production are flawless full grapes, with a crystal clear and golden shiny color. Chardonnay emerges from citrus fruit flavors to different flavors full of various exotic tropical fruits. This diversity also makes her become one of the most important members in making champagne and sparkling wines.

Grenache is the world’s second largest type of grape. Black Grenache grows in Spain and the South of France. It adds spice to Rioja wines and makes the Rioja wine stronger. In hot climates, Grenache wines have an aroma of juicy plums and vanilla. 

Grenache Noir grows in Spain and South of France.  It adds spicy taste on Spanish Rioja and makes Rioja stronger.  Grenache is also the powerful force of Châteauneuf-du-Pape and Gigondas in France.  In California with plenty of sunshine, Grenache wines have aromas of juicy plums and vanilla.

Dolcetto means “a little sweet”, it expresses original fruit flavor of grapes. The 2013 vintage of our estate Dolcetto has sharp tannins and will age beautifully for another 6-8 years. It has a lot of dark berry flavors on top of mocha and licorice.

Wine Notes:

Slightly tangy black plum aromas meet with clove and graphite on the dynamic nose of this bottling. The palate is very spicy in mace, nutmeg and clove, as dark fruit and dried herb flavors fill the core. — Matt Kettmann

Awards:

-90 points, Wine Enthusiast

-Silver, GOLDEN BOTTLE AWARD

-Silver, SAN FRANCISCO CHRONICLE WINE COMPETITION, U.S.A.

This elegant Chardonnay shows scents of butterscotch, honeydew melon, and apple on the nose. Flavors of honeysuckle, granny smith apple and lemon are wrapped in a light oaky-vanilla blanket, leaving a smooth yet crisp finish.

Awards:

-90 points, Wine Enthusiast